OUT OF THE JAR TASTING TUESDAY

 

Who doesn't need a few deliciously fabulous items to have on hand for holiday entertaining, creating a unique gift basket or for a fantastic hostess gift? Stop in and taste our olives stuffed with anchovies, tuna, or goat cheese, our new Roman artichokes, broccoli rabe or green tomato, or maybe the dried fruit and nuts in honey. All perfect and beautiful strait OUT OF THE JAR. We will be opening our favorites and you are welcome to open the jar that looks interesting to you. 
TASTING TUESDAY is always free of charge and open to everyone. 
No reservations needed and of course you may bring wine.

 

PORCINI TASTING TUESDAY - November 3

From the moment I saw these mushrooms I have been anxiously waiting to get my hands on them to cook. They are meaty and loaded with flavor. Pair that with my last visit to Italy where I had a risotto with porcini and blueberries that was to die for. So that will be one of the 3 dishes that I prepare for you using these amazing mushrooms!

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